SMALL PLATES
£6.80
OLIVES
Large green olives, marinated in olive oil, with orange zest, chilli, garlic and herbs (vg)
£6.80
£7.50
BRUSCHETTA POMODORO
seasoned chopped tomato and basil served on garlic bruschetta (vg)
£7.50
£11.00
CAPRESE
Buffalo mozzarella, plum tomato with basil oil and aged balsamic (v)
£11.00
£8.00
PORCHETTA
Stuffed pork infused with herbs, served salsa Verde
£8.00
£11.50
GAMBERONI E CALAMARI SALTATI
Prawn and calamari sauted in garlic, chilli and freshly chopped parsley served with fresh focaccia
£11.50
£6.50
FOCACCIA
flat bread, garlic and herbs (v)
£6.50
£7.00
flat bread, garlic and mozzarella(v)
£7.00
£7.50
flat bread ,garlic, mozzarella and caramelised red onion(v)
£7.50
MEATS & CHEESES (for two)
£16.50
PIATTO CON CARNE
Cured meats, bread and accompaniments
£16.50
£16.95
PIATTO CON FORMAGGI
Selection of cheese, bread and accompaniments
£16.95
£21.50
PIATTO DI ALBERO
Cured meats, cheese, bread and accompaniments
£21.50
SALADS
£sm-£7.50
/
£lg-£13.50
PATATE DOLCI ARROSTITE
Roasted sweet potato and caramelised onion on a pecan and rocket salad with pecorino shavings (vf)
£sm-£7.50
/
£lg-£13.50
£sm-£10.50
/
£lg-£15.50
ALBERO'S CAESAR
Anchovy, chicken and egg with parmesan shavings and sour dough croutons
£sm-£10.50
/
£lg-£15.50
£sm-£8.50
/
£lg-£14.50
PROSCIUTTO & FIG
Prosciutto, figs and gorgonzola on rocket with sesame praline and honey dressing
£sm-£8.50
/
£lg-£14.50
£6.50
INSALATA
Fresh mixed leaf salad with tomato and onion and cucumber (vf)
£6.50
£7.50
VERDUDE DI STAGIONE
Seasonal vegetables (vf)
£7.50
£6.00
Herritage new potatoes
seasoned with herbs and garlic (vf)
£6.00
PASTA/SECONDI
(All our sauces are home made and gluten free. Our pasta is specially prepared in house and we also make gluten free fettuchine from high quality Italian flour)
£18.50
BUCATINI ALL’ AMATRICIANA
Traditional Italian dish of slow cooked smoked pork cheek in rich tomato sauce, finished with Pecorino Romano shavings
£18.50
£17.50
BOLOGNESE CON CHITARRA
Albero's secret, minced beef cooked in a special tomato sauce
£17.50
£18.50
BIGOLI CARBONARA
Bigoli pasta, egg, crispy pancetta finished with provolone, parmesan and herbs
£18.50
£20.00
PAPPARDELLE AL CINGHIALE
slow cooked wild boar in red wine and chopped tomato sauce served with pappardelle pasta finished with chopped parsley and parmesan
£20.00
£19.50
FETTUCCINE AI FUNGHI
With a creamy white wine and garlic sauce, finished with white truffle oil (v)
£19.50
£16.50
CHITARRA ARRABBIATA
spicy sauce made from garlic, tomatoes, chillies cooked in olive oil (v)
£16.50
£2.50
Make it Puttanesca (add anchovy, capers, olives)
£2.50
£24.50
FETTUCINE CON CALAMARI e GAMBERONI
Calamari and tiger prawns cooked in a white wine sauce with cherry tomato, chilli, garlic and herbs
£24.50
£16.50
GNOCCHI
Fresh home made gnocchi with rich tomato sauce (v,vg)
£16.50
£3.00
add goats cheese (v) or pancetta
£3.00
£25.00
POLLO DOLCELATTE
Pan fried chicken breast with parmesan and herb crust served with roasted potatoes, green beans and creamy gorgonzola sauce
£25.00
£26.00
RISOTTO ALLA PESCATORA
Fillet of Seabream with lemon and caper risotto
£26.00
PIZZA & CALZONE
£13.00
MARGHERITA
Tomato, mozzarella and basil (v)
£13.00
£17.00
MARGHERITA DOP.
Tomato sauce, mozzarella bufalla, basil and parmesan (v)
£17.00
£15.50
LA VERDE
spinach pesto, mozzarella, mature goats cheese, olives, artichoke, garlic (v)
£15.50
£15.00
QUATTRO FORMAGGI
tomato sauce, mozzarella, smoked mozarella, provolone, gorgonzola and basil (vf)
£15.00
£16.50
ALBERO VEGAN
tomato sauce, olives, cherry tomato, artichocke and wild rocket (vg)
£16.50
£17.00
FUNGHI & PROSCIUTTO
Wild mushroom, prosciutto , tomato, mozzarella and basil
£17.00
£16.00
DIAVOLA
Spicy salami, chilli, tomato, mozzarella and basil
£16.00
£17.50
LA PERLA
tomato sauce, mozzarella, prawns, cherry tomatoes, garlic and herbs
£17.50
£17.50
POLLO & NDUJA
tomato sauce, mozzarella, chicken, Nduja (Calabrian sausage spread), red onion
£17.50
£16.50
POLPETTINI
Venison meatballs, caramelised onion, tomato, mozzarella, basil and shaved provolone
£16.50
£16.50
CALZONE
Ham hock, wild mushrooms, tomato, mozzarella and basil
£16.50
£2.00 each
PIZZA EXTRAS
Ham hock, Prosciutto, Spicy Salami, Wild mushrooms, Anchovy, Olives, Artichoke, Gorgonzola, Ricotta, Mozzarella, Parmesan, Goats cheese, Chicken, Nduja
£2.00 each
£1.50 each
Pineapple, Rocket, Tomato sauce, Caramelized onion, Fresh onion
£1.50 each
DESSERTS
£8.50
CHEESECAKE ITALIANO
Traditionally made baked vanila and lemon cheesecake with with with raspberry cousil
£8.50
£8.50
TIRAMISU
Coffee-flavoured desert made with layers of biscuit Savoyard dipped in coffee & Marsala wine with Mascarpone cream
£8.50
£7.50
CANNOLI
Traditional Sicilian, tube shaped pastry filled with sweet sultanas, limoncello and ricotta cheese and berry coulis
£7.50
£7.50
PANNACOTTA
Italian desert of sweetened cream thickened and molded with home made salted caramel
£7.50
£7.50
GELATO
Three scoops from our selection
£7.50
£4.00
Make it Coppa di Gelato
add Chantilly cream and choose one of the three toppings (raspberry, salted caramel, chocolate)
£4.00
£6.50
AFFOGATO AL CAFFE
shot of espresso served with vanilla ice cream and chocolate shavings
£6.50
£3.00
add Frangelico
hazelnut liqueur
£3.00
£3.00
add Amaretto
almond liqueur
£3.00
Please let us know if you have any allergies and we will do our best to accommodate you
Our Philosophy
At Albero, we take pride in the food we serve you. Our dishes have been created to provide ideal flavour pairings and innovative combinations with the highest quality ingredients. Our pizzas are each made to order, allowing you to invent and alter our ideas as you go. We are working with 350+ degrees to assure our ovens keep your pizza crusts crunchy and your cheese melted; during this process the outer rim of our pizzas tend to char. The colour on your crust is our guarantee that your pizza is cooked just right. View your char as our promise: